Oogime Heart Wings

A heart that has grown its own pair of wings, ready to press into dough. This cookie cutter shapes a plump central heart flanked by a spread feathered wing on each side, the whole outline sweeping up at the tips like a little valentine in flight. Printed here in soft pink, it has a tall cutting wall for the clean outer silhouette plus raised internal blades that emboss the wing feathers and the heart's dividing line, so a single press gives you both the shape and the detail lines to decorate around. It is made for Valentine's baking, weddings, anniversaries and love-themed parties, and works across sugar cookies, gingerbread, fondant, sugarcraft and even polymer clay for charms and gift tags. Print notes • Print flat with the cutting edge upward and no supports; a food-safe filament such as PLA or PETG is the sensible choice. • Use at least three or four perimeters so the thin blade walls are solid, and keep a fine layer height (0.12 to 0.16 mm) for a sharp cutting edge. • The internal feather blades are shallower than the outer wall so they emboss rather than cut all the way through. • Hand wash in warm water and dry promptly rather than dishwashing, since layer lines can trap dough; a quick food-safe seal helps. • Scale it up for statement biscuits or down for petit-four toppers, keeping the wall thickness in check when you shrink it.